One of the first things we needed to do was as a science/mathematics home school project was measure the panel sizes to cover the framework.
We used 3 ply panelling we had left over from building the chicken house in the barn..... set up the jig saw and two cordless drills. One as a screw driver and one to drill holes. First job before cladding the framework was to put the shelf supports in so we could manoeuvre the drill without any restrictions from the outside walls. We actually used tomato stakes cut up for the job at two foot lengths.
Originally i had 5 square foot of dehydrating space in my electric dehydrator. I now have 42 square feet of drying space. No comparison... and if you grow a garden and dehydrate you KNOW that is a very small volume for when the crops are in. Therefore instead of spending a great deal of money and the ongoing cost of electricity to power it.. i thought it a good opportunity to invest time into a way to dehydrate that would be far more sustainable in the long term.
Not only that but we have also no running costs.
No electrical power needed to run this low tech way of preserving food.
Tomorrow's task is to make the back doorway and we have decided that we would be better off purchasing a piano hinge to take advantage of the large opening without being concerned with limitations to access.
Photo's to follow.
Btw we bought tomato stakes to use as shelf supports/shelf framework and total cost so far is $30.